E202 - 山梨酸钾

功能: en:Preservative

Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically. - 维基百科

欧洲食品安全局的评价: Scientific Opinion on the re‐evaluation of sorbic acid -E 200-, potassium sorbate -E 202- and calcium sorbate -E 203- as food additives (2015/06/30)

欧洲食品安全局(EFSA) 已经确定，没有超过5%的人群存在每日摄入的摄入量超过可接受摄入量的风险。E202 - 山梨酸钾

要评估您对E202 - 山梨酸钾食品添加剂的暴露程度，您可以浏览我们包含它的产品列表。请参阅下面带有 products的E202 - 山梨酸钾列表。

	婴幼儿	幼儿	孩子	青少年	成人	老年
	< 1	1至2岁	3至9岁	10至17岁	18至64岁	65+
高风险 (50%以上的人)
中等风险 (5%以上的人)

: 达到或超过可接受的每日摄入量 (ADI) 的风险