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Cheese ramen - Ottogi

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条形码: 8801045524696 (EAN / EAN-13)

品牌: Ottogi

可出售的国家: 香港

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健康

成分

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    58 种成分


    : noodles (81%): wheat flour, modified starch (1420), palm oil, potato starch, wheat gluten, salt, yeast extract, acidity regulators (501, 451), thickener (412), colour (101) soup mix: salt, hydrolyzed vegetable protein (soy, wheat, corn), glucose, soy sauce powder (soybean, wheat, salt), corn flour, soy bean paste powder (salt, soy sauce), yeast extract powder, garlic powder, sugar, maltodextrin, red pepper, flavour enhancers (631 , 627), black pepper, thickener (412), chilli extract, acidity regulator (296), ginger powder cheese powder mix (8,1%): cheese powder (4,5%), milk cream powder (3,6%) dehydrated vegetable mix: carrot, cabbage, spinach, corn contains: wheat (glut y and dairy produced in a facility that also processes products containing eggs, peanuts, fish, mollusc, crustaceans and sesame
    过敏原: 甲壳亚门, 魚, 麸质, 软体动物, 花生, 芝麻, 大豆类制品

食品加工

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    超级加工食品


    指示产品在 4 - 超加工食品和饮料产品 类中的元素:

    • 添加剂: E1420
    • 添加剂: 化製澱粉
    • 添加剂: E412
    • 添加剂: E451
    • 添加剂: E627
    • 添加剂: E631
    • 成分: 色素
    • 成分: 增味劑
    • 成分: 葡萄糖
    • 成分: 麸质
    • 成分: 麦芽糊精
    • 成分: Thickener

    食品按加工程度分为四类:

    1. 组别1 未加工或最低限度加工的食物
    2. 处理过的烹饪原料
    3. 加工食品
    4. 超级加工食品

    分类按照产品的类型和包含的配料确定。

    了解有关 NOVA 分类的更多信息

添加剂

  • E296 - 苹果酸


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    来源: Wikipedia (英语)
  • E412


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    来源: Wikipedia (英语)
  • E451


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    来源: Wikipedia (英语)
  • E501


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    来源: Wikipedia (英语)
  • E627


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    来源: Wikipedia (英语)
  • E631


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    来源: Wikipedia (英语)

分析成分

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    非素食


    非素食配料: 乾酪, 鮮奶油, 鱼, 软体动物, 甲壳亚门

    有些成分无法识别。

    我们需要您的帮助!

    您可以通过以下方法帮助我们识别更多的成分,更好地分析本产品及其他产品的成分清单:

    • 编辑本产品页面以纠正成分列表中的拼写错误,并/或删除与成分无关的其他语言和句子的成分。
    • 添加新的条目,同义词或翻译到我们的多语言的成分列表,成分处理方法和标签。

    加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki,如果你愿意帮助。谢谢你!

  • icon

    非素食者


    非素食配料: 鱼, 软体动物, 甲壳亚门

    有些成分无法识别。

    我们需要您的帮助!

    您可以通过以下方法帮助我们识别更多的成分,更好地分析本产品及其他产品的成分清单:

    • 编辑本产品页面以纠正成分列表中的拼写错误,并/或删除与成分无关的其他语言和句子的成分。
    • 添加新的条目,同义词或翻译到我们的多语言的成分列表,成分处理方法和标签。

    加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki,如果你愿意帮助。谢谢你!

该分析仅基于列出的成分,不考虑加工方法
  • icon

    成分分析的详细信息

    我们需要您的帮助!

    有些成分无法识别。

    我们需要您的帮助!

    您可以通过以下方法帮助我们识别更多的成分,更好地分析本产品及其他产品的成分清单:

    • 编辑本产品页面以纠正成分列表中的拼写错误,并/或删除与成分无关的其他语言和句子的成分。
    • 添加新的条目,同义词或翻译到我们的多语言的成分列表,成分处理方法和标签。

    加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki,如果你愿意帮助。谢谢你!

    : noodles 81% (wheat flour), modified starch (1420), palm oil, potato starch, wheat gluten, salt, yeast extract, acidity regulators (501, 451), thickener (412), colour (101), soup mix (salt), hydrolyzed vegetable protein (soy, wheat, corn), glucose, soy sauce (soybean, wheat, salt), corn flour, soy bean paste (salt, soy sauce), yeast extract powder, garlic, sugar, maltodextrin, red pepper, flavour enhancers (631, 627), black pepper, thickener (412), chilli, acidity regulator (296), ginger powder cheese powder mix 8.1% (cheese 4.5%), milk cream 3.6%, vegetable mix (carrot), cabbage, spinach, glut y and dairy produced in a facility that also processes products containing eggs, peanuts, fish, mollusc, crustaceans, sesame
    1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 81
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      1. 1420 -> en:1420
    3. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
    8. acidity regulators -> en:acidity-regulator
      1. 501 -> en:501
      2. 451 -> en:451
    9. thickener -> en:thickener
      1. 412 -> en:412
    10. colour -> en:colour
      1. 101 -> en:101
    11. soup mix -> en:soup-mix
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. hydrolyzed vegetable protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes
      1. soy -> en:soya - vegan: yes - vegetarian: yes
      2. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
    13. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
      1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      2. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    16. soy bean paste -> en:soya-bean-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
    17. yeast extract powder -> en:yeast-extract-powder - vegan: yes - vegetarian: yes
    18. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    19. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
    21. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
    22. flavour enhancers -> en:flavour-enhancer
      1. 631 -> en:631
      2. 627 -> en:627
    23. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    24. thickener -> en:thickener
      1. 412 -> en:412
    25. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    26. acidity regulator -> en:acidity-regulator
      1. 296 -> en:296
    27. ginger powder cheese powder mix -> en:ginger-powder-cheese-powder-mix - percent: 8.1
      1. cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4.5
    28. milk cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 3.6
    29. vegetable mix -> en:vegetable-blend - vegan: yes - vegetarian: yes
      1. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    30. cabbage -> en:cabbage - vegan: yes - vegetarian: yes
    31. spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059
    32. glut y and dairy produced in a facility that also processes products containing eggs -> en:glut-y-and-dairy-produced-in-a-facility-that-also-processes-products-containing-eggs
    33. peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
    34. fish -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
    35. mollusc -> en:mollusc - vegan: no - vegetarian: no
    36. crustaceans -> en:crustacean - vegan: no - vegetarian: no
    37. sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

营养

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    营养成分


    营养成分 已售出的
    对于 100 克 / 100 毫升
    蛋白质 9 g
    脂肪 13 g
    饱和脂肪 6 g
    碳水化合物 68 g
    5 g
    食盐 4.1 g

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