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Mixed vegetable rice with Portuguese sauce - eat east - 320 g

Mixed vegetable rice with Portuguese sauce - eat east - 320 g

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条形码: 4893349990189 (EAN / EAN-13)

数量: 320 g

包装: 塑料, 22 PAP

品牌: eat east

分类: 菜肴, en:Rice dishes

可出售的国家: 香港

匹配您的喜好

健康

成分

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    23 种成分


    : Rice, Water, Sweet Potato, Broccoli, Green Beans, Carrot, Turmeric Powder, Rapeseed Oil, Flavour Enhancer (E621), Salt, Curry Powder (Contains Cereals Containing Gluten), White Sugar, Coconut Milk, Thickener (E1442), Vegetarian Chicken Powder (Contains Mushroom Powder, Vegetable Extract, Yeast Extract, Vegetable Oil, Salt, Sugar)
    过敏原: 麸质

食品加工

  • icon

    超级加工食品


    指示产品在 4 - 超加工食品和饮料产品 类中的元素:

    • 添加剂: E1442
    • 添加剂: E621 - 味精
    • 成分: 增味劑
    • 成分: Thickener

    食品按加工程度分为四类:

    1. 组别1 未加工或最低限度加工的食物
    2. 处理过的烹饪原料
    3. 加工食品
    4. 超级加工食品

    分类按照产品的类型和包含的配料确定。

    了解有关 NOVA 分类的更多信息

添加剂

  • E1442


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    来源: Wikipedia (英语)
  • E621 - 味精


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    来源: Wikipedia (英语)

分析成分

该分析仅基于列出的成分,不考虑加工方法
  • icon

    成分分析的详细信息


    : Rice, Water, Sweet Potato, Broccoli, Green Beans, Carrot, Turmeric Powder, Rapeseed Oil, Flavour Enhancer (e621), Salt, Curry, White Sugar, Coconut Milk, Thickener (e1442), Chicken (Contains Mushroom Powder, Vegetable Extract, Yeast Extract, Vegetable Oil, Salt, Sugar)
    1. Rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 6.66666666666667 - percent_max: 100
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. Sweet Potato -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 0 - percent_max: 33.3333333333333
    4. Broccoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 25
    5. Green Beans -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 0 - percent_max: 20
    6. Carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 16.6666666666667
    7. Turmeric Powder -> en:turmeric-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11089 - percent_min: 0 - percent_max: 14.2857142857143
    8. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12.5
    9. Flavour Enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 11.1111111111111
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.81
    11. Curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0 - percent_max: 0.81
    12. White Sugar -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016 - percent_min: 0 - percent_max: 0.81
    13. Coconut Milk -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 0.81
    14. Thickener -> en:thickener - percent_min: 0 - percent_max: 0.81
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.81
    15. Chicken -> en:chicken - labels: en:vegetarian - vegan: no - vegetarian: en:yes - percent_min: 0 - percent_max: 0.81
      1. Contains Mushroom Powder -> en:mushroom-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.81
      2. Vegetable Extract -> en:vegetable-extract - percent_min: 0 - percent_max: 0.405
      3. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.27
      4. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2025
      5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.162
      6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.135

营养

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    平均营养品质


    ⚠ ️警告:未指定纤维数量,它们对营养等级可能的正向贡献或许不被考虑在内。
    ⚠ ️警告:标签上没有注明水果、蔬菜和坚果的含量,它是根据配料表估计的: 10

    在计算营养分数时,产品是否不被认为是饮料

    积极点: 1

    • 蛋白质: 1 / 5 (值: 2.3, 四舍五入值: 2.3)
    • 纤维: 0 / 5 (值: 0, 四舍五入值: 0)
    • 水果,蔬菜,坚果,油菜/核桃/橄榄油: 0 / 5 (值: 10.587158203125, 四舍五入值: 10.6)

    消极点: 5

    • 能量: 1 / 10 (值: 582, 四舍五入值: 582)
    • 糖: 0 / 10 (值: 2.7, 四舍五入值: 2.7)
    • 饱和脂肪: 1 / 10 (值: 1.3, 四舍五入值: 1.3)
    • 钠: 3 / 10 (值: 324, 四舍五入值: 324)

    计算蛋白质的分数是因为负的分数小于11。

    营养评分: (5 - 1)

    营养分数:

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    营养成分


    营养成分 已售出的
    对于 100 克 / 100 毫升
    与它比较:: 菜肴
    蛋白质 2.3 g -61%
    脂肪 3.5 g -55%
    饱和脂肪 1.3 g -69%
    反式脂肪 0 g
    碳水化合物 24.3 g -16%
    2.7 g -65%
    食盐 0.81 g -46%

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数据来源

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产品页面已被修改 ecoscore-impact-estimator, openfoodfacts-contributors.

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